Meg Danaher joined SRG as an Associate on the Strategic Organizational Planning team. In this role, she supports project operations and service delivery, drives process improvement, and works cross-functionally to keep client engagements running smoothly. She tracks program outcomes, coordinates resources and logistics, and helps develop and implement the SOPs that keep SRG’s client lifecycle management consistent and audit ready.

Before joining SRG, Meg served as a Nutrition Services Coordinator at Project Bread, where she managed end-to-end coordination for more than 600 annual patient referrals. She designed individualized service plans, tracked program outcomes in Salesforce, identified and addressed operational gaps, and streamlined communication across stakeholders and partner organizations.

Earlier in her career, Meg worked as a Nutritionist for WIC, where she developed structured client plans and tracked outcomes to improve program consistency and participant engagement. She supported the onboarding and training of new team members, maintained detailed documentation for audit readiness, and created standardized education tools and resources.

Meg holds a Master of Science from American University and a Bachelor of Science from the University of Scranton.

Outside of work, Meg loves being outdoors, gardening, and going on walks with her family. She spends her weekends exploring new coffee and ice cream shops, trying different fitness classes with friends, and reading. She lives with her husband, Austin, and their two-year-old daughter, Frankie. She’s a huge Bravo fan, roots for the UCONN Huskies, and supports Dog Star Rescue.

Fun Fact: Meg has been teaching fitness classes for 10 years and currently keeps over 30 house plants.